The Golden Chippy – The world’s best fish and chips

Fish and chips is considered the British national dish and it is a common take-away food all over the United Kingdom. It consists of fried fish (most common are cod and haddock) in crispy batter, served with chips (French fries or wedges). The dish originated in England, where these two components had been introduced from…

Where to taste the best focaccia in Genoa

Focaccia is a flat oven-baked Italian bread similar in style and texture to pizza; in some places in Italy, it is called “pizza bianca”. Focaccia can be served as a side dish or as sandwich bread with various toppings (mainly savoury but also sweet). In Ancient Rome, panis focacius was a flatbread baked on the hearth. The word is derived from the Latin focus which means…

Kythnos Island – Τhe beauty of simplicity

Kythnos is a unique island that for many years was left out of the tourist development of the other islands of the Cyclades. This is the reason why both the place and the people still maintain their simplicity. It is a barren island, a mountain peak in the middle of the sea, but its every…

Annecy – A Sunday morning at the Venice of the Alps

Annecy is the capital of the Haute-Savoie department in the Auvergne-Rhone-Alpes region of southeastern France. It is located on the north shore of Lake Annecy, 35 km south of Geneva. Nicknamed the “Pearl of the French Alps” in Raoul Blanchard’s monograph describing its location between a lake and mountains, the city has a wonderful lakeside…

4 of the best restaurants for casual dining in Athens

There are many fine places in Athens and its suburbs that base their cuisine on Greek tradition but at the same time want to offer something completely different from the classic Greek tavern. They offer a chance for casual dining with a fun, comfortable, laid-back atmosphere and affordably priced menu. In this article, we present…

Neapoli Lakonias – The unexplored nautical town of Southern Greece

Neapoli – also known as Neapolis, Neapoli Voion or Vatika (Νεάπολη -ς / Νεάπολη Βοιών / Βατίκα) – is located in the bay between Elafonisos (Ελαφόνησος) and Cavo Maleas (Κάβο Μαλέας) in Lakonia (Λακωνία). It is the last southeastern continental city of Greece and Europe. The old part of the city has been built amphitheatrically…

Poros Island – So close and so unique

Poros (Πόρος) is a small Greek island-pair in the southern part of the Saronic Gulf, separated from the Peloponnese by a 200 m wide sea channel, with the scenic town of Galatas (Γαλατάς) on the mainland. Poros consists of two islands, Sphaeria (Σφαιρία), the southern part, which is of volcanic origin, where the town of Poros is located, and Kalavria (Καλαυρία) (meaning gentle breeze…

Slice by slice – The best pizza in Athens (updated)

In October 2019 we posted our article about the search for “the best pizza in Athens”. But now we have updated our choices and here is our new verdict : Pizza is probably one of the most famous dishes in the world. Pizza, as we know it, was invented in Naples and since then, along…